Textbook of meat hygiene / Horace Thornton and J.F. Gracey.

By: Thornton, HoraceContributor(s): Gracey, J.FMaterial type: TextTextPublication details: London : English Language Book Society, c1974Edition: 6th edDescription: viii, 599 p. : ill. ; 24 cmISBN: 9780702005268Subject(s): Food Preservatives | Meat | FoodDDC classification: 613.26
Item type: Books-General
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